Nightly Features


MONDAY / HAPPY HOUR APPETIZERS IN THE LOUNGE FROM 4PM TO CLOSE

TUESDAY / TWO FOR $22- ONE APPETIZER, TWO ENTREES FROM SELECT MENU: 22

WEDNESDAY / CHEF’S SELECTION and WINE & DINE WEDENSDAY- RECEIVE 50% OFF OF A SELECT BOTTLE OF WINE WITH THE PURCHASE OF TWO DINNER ENTREES.

THURSDAY / BURT’S BBQ COMBO PLATE: 17

FRIDAY / 10 OZ SLOW ROASTED PRIME RIB, MASHED POTATOES, SIDE SALAD: 18

SATURDAY / PRIX FIXE – 3 COURSE DINNER PAIRED WITH WINE: 24 / 30 / 38

SUNDAY / CHEF’S SELECTION